The New Zealand mussel (greenshell mussel) used in the product comes from the Marlborough region, which is located in the northern part of New Zealand's South Island. The product is standardized for glycosaminoglycans (GAG), whose content in the daily dose is 32.4 mg. The clam is freeze-dried, which means that the product maintains high quality without the risk of oxidation or activity of undesirable microorganisms.
- 32.4 mg GAG per daily dose;
- The freeze-drying process that guarantees high quality of the raw material;
- Raw material obtained from New Zealand;
- No additives or fillers;
- Capsules of vegetable cellulose, gentle on the stomach.
Servings per container: 60
Serving size: 2 capsules
|
Amount per serving |
Freeze-dried New Zealand Green Mussel |
270 mg |
including glycosaminoglycans (3%) |
8.1 mg |
ingredients: Freeze-dried New Zealand green mussel (Perna Canaliculus) Capsule composition: plant cellulose (vegetarian)
Take 2 capsules 2 times a day. Swallow the capsule and drink plenty of water after a meal.
Before using this dietary supplement or starting any training program, consult your physician or a qualified health expert. Do not use this product if you are allergic to any of its ingredients. Store in a cool, dry place. Keep out of reach of children. Do not exceed the recommended dosage. This product is not a substitute for a varied and balanced diet.<br >
Notice<br >
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