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Solgar Full Spectrum Omega Wild Alaskan Salmon Oil Softgels are carefully manufactured from Wild Alaskan Salmon that were sustainably caught from the pristine, cold waters of Alaska. These softgels go through a proprietary purification process to ensure removal of heavy metals, including mercury, PCBs and other environmental impurities, while still maintaining optimal integrity of the oil and potency. The levels of EPA, DHA, and other fatty acids found in Solgars softgels – and the proportions of each in relation to one another – reflect those found in wild salmon.
Servings per container: 60
Serving size: 2 softgels
Amount Per Serving | %DV | |
Calories | 25 | |
Calories from Fat | 20 | |
Total Fat | 2.5 g | 4%** |
Saturated Fat | 0.5 g | 3%** |
Monounsaturated Fat | 1 g | *** |
Polyunsaturated Fat | 0.5 g | *** |
Cholesterol | 25 mg | 8%** |
Vitamin D3 (as cholecalciferol) | 200 IU | 50,00% |
Wild Alaskan Salmon Oil comprised of: |
2400 mg | *** |
Total Omega 3 Fatty Acids† providing: |
500 mg | *** |
EPA (eicosapentaenoic acid) | 202 mg | *** |
DHA (docosahexaenoic acid) | 180 mg | *** |
DPA (docosapentaenoic acid) | 41 mg | *** |
Other Omega 3 Fatty Acids | 77 mg | *** |
Total Omega 5 Fatty Acids | 1.9 mg | *** |
Total Omega 6 Fatty Acids | 48 mg | *** |
Total Omega 7 Fatty Acids | 192 mg | *** |
Total Omega 9 Fatty Acids | 384 mg | *** |
Astaxanthin | 20 mcg | *** |
*Daily Value (DV) not established
Ingredients: gelatin, Vegetable Glycerin, Mixed Tocopherols, Rosemary Extract, Clary Sage Oil, Thyme Oil. Contains Fish (salmon). Free of gluten, Wheat, Yeast, Sugar, Salt, Artificial Flavors, Artificial Sweeteners, Artificial Preservatives, Artificial Colors
As a dietary supplement for adults, take two (2) softgels daily, with meals, or as suggested by a healthcare practitioner.
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