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Kelp is a large, leafy seaweed belonging to the brown algae family that grows in "forests" in the colder waters of the world's oceans. Kelp has been used for centuries as an important nutritious staple ingredient in Chinese, Japanese, and Korean cuisines. It is also an excellent source of iodine, which has been shown to be essential for healthy thyroid function.
Servings per container: 200
Serving size: 1 tablet
Amount per Serving | % Daily Value | |
Iodine (from Organic Kelp) (Laminaria spp.) (Whole Plant) |
150 mcg | 100,00% |
Ingredients: Microcrystalline Cellulose, Stearic Acid (vegetable source), Vegetarian Coating and Magnesium Stearate (vegetable source).
Take 1 tablet daily with a meal.
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Comments Now Foods Kelp 150 mcg