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Glucosamine is an essential building block for the formation of glycosaminoglycans (GAGs) and proteoglycans, the main components of cartilage tissue. These compounds promote water retention within the joint, giving it resiliency by acting as a lubricant and a means to absorb shock.
Servings per container: 30
Serving size: 2 vege capsules
Amount per Serving | % Daily Value | |
Calories | 5 | |
Total Carbohydrate | 1 g | <1%* |
Glucosamine HCl | 2 g (2,000 mg) | † |
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
Ingredients: Cellulose (capsule), Stearic Acid (vegetable source) and Magnesium Stearate (vegetable source). Contains shellfish (crab, shrimp, lobster, crayfish). Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Take 2 capsules daily.
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