Brewer’s yeast has naturally occurring protein and several B-vitamins. It is produced by cultivation of Saccharomyces cerevisiae in the production of beer. After fermentation, the yeast is separated from the beer, roller dried and debittered.
Servings per container: about 28
Serving size: 2 tablespoons (16 g)
|
Amount per Serving |
% Daily Value |
Calories |
60 |
|
Total Fat |
0.5g |
<1%* |
Saturated Fat |
0g |
0%* |
Trans Fat |
0g |
|
Cholesterol |
0mg |
0%* |
Sodium |
10mg |
<1%* |
Total Carbohydrate |
7g |
3%* |
Dietary Fiber |
5g |
18%* |
Total Sugars |
0g |
|
Includes 0g Added Sugars |
0 |
0%* |
Protein |
7g |
14%* |
Vitamin D |
0mcg |
0%* |
Calcium |
46mg |
4%* |
Iron |
2mg |
10%* |
Potassium |
291mg |
6.00% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
ingredients: Brewer's Yeast (Dried, Inactive).
Take 2 tablespoons daily mixed in milk, cereal or juice. Also add to cooking and baking recipes to boost nutritional content.
Before using this or any other dietary supplement, as well as before you start training program, consult your physician or other expert. Keep out of reach of children. Do not exceed recommended dose. During use of the product consume enough water. Do not use a dietary supplement as a substitute for a varied and balanced diet! This dietary supplement is not intended to diagnose, treat, cure, or prevent any disease.
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