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Kenay AG Nattokinase NSK-SD® 100 mg 60 caps Sports nutrition, food supplements, vitamins

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€32.11

Description of Kenay AG Nattokinase NSK-SD® 100 mg

Fermented soybeans (natto) are traditionally eaten in Japan. It is obtained by fermenting soybeans with the Bacillus subtilis (natto) bacterial strain. These bacteria, acting on soy protein, cause the formation of an enzyme - nattokinase. Does not contain vitamin K.

Nutrition facts Kenay AG Nattokinase NSK-SD® 100 mg

Servings per container: 60

Serving size: 1 capsule

     Amount per serving          
        Nattokinase NSK-SD® 2000 FU/caps (obtained from fermented soybean extract )         100 mg

 

Ingredients: soybean oil , capsule: pork gelatin, fermented soybean extract , capsule: glycerin, dye: beeswax, emulsifying agent: glycerol fatty acid esters, carrier: soy lecithin.

Directions Kenay AG Nattokinase NSK-SD® 100 mg

Take 1 capsule a day.

Additional information

Before using this or any other dietary supplement, as well as before you start training program, consult your physician or other expert. Keep out of reach of children. Do not exceed recommended dose. During use of the product consume enough water. Do not use a dietary supplement as a substitute for a varied and balanced diet! This dietary supplement is not intended to diagnose, treat, cure, or prevent any disease.

Comments Kenay AG Nattokinase NSK-SD® 100 mg