Karela fruit has long been used in India as a remedy to help maintain normal blood sugar levels in diabetes mellitus. Karela is very rich in iron, beta-carotene, calcium, potassium, vitamins C, B1, B2, B3 and phosphorus. The plant extract has hypoglycemic and hypotensive properties. Helps to maintain normal levels of triglycerides and cholesterol in the blood, and also stimulates the functions of the immune system. Normalizes the liver, contains polypeptides similar to insulin, stimulates the production of insulin. From an Ayurvedic point of view, Karela reduces Pitta and Kapha . It has cooling properties and is good for skin problems caused by high Pitta.
Servings per container: 30
Serving size: 2 capsules
|
Amount per serving |
dry extract of Chinese bitter melon (Momordica charantia) |
250 mg |
Ingredients: dry extract of Chinese bitter melon,does not contain sugar, artificial colors and flavor enhancers, soy and milk ingredients. 100% vegetarian capsules.
1 capsule 2 times a day 30-60 minutes after meals, drink warm water.
Before using this dietary supplement or starting any training program, consult your physician or a qualified health expert. Do not use this product if you are allergic to any of its ingredients. Store in a cool, dry place. Keep out of reach of children. Do not exceed the recommended dosage. This product is not a substitute for a varied and balanced diet.<br >
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Comments Himalaya Karela