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Amount Per Serving | %Daily Value | |
Vitamin A (as beta-carotene) | 900 mcg | 100.00% |
Vitamin D (as D3 from culture of S. cerevisiae) | 50 mcg (2,000 IU) | 250.00% |
Vitamin E (as d-alpha tocopherol from sunflower oil) | 125 mg | 833.00% |
Vitamin K (from culture of S. cerevisiae) | 72 mcg | 60.00% |
Selenium (from brown rice chelate) | 61 mcg | 111.00% |
Raw Organic Fruit & Vegetable Blend Organic Apple (fruit), Organic Beet (root), Organic Broccoli (stalk & flower, Organic Carrot (root), Organic Spinach (leaf), Organic Tomato (fruit), Organic Strawberry (fruit), Organic Tart Cherry (fruit), Organic Blackberry (fruit), Organic Green Bell Pepper (fruit), Organic Brussels Sprout (leaf), Organic Blueberry (fruit), Organic Ginger (root), Organic Garlic (bulb), Organic Green Onion (bulb), Organic Raspberry (fruit), Organic Parsley (leaf), Organic Cauliflower (flower & stem), Organic Red Cabbage (leaf), Organic Kale (leaf), Organic Cucumber (gourd), Organic Celery (stalk), Organic Asparagus (flower & stem) |
500 mg | + |
Raw Probiotic & Enzyme Blend Lipase, Protease, Aspergillopepsin, beta-Glucanase, Cellulase, Bromelain, Phytase, Lactase, Papain, Peptidase, Pectinase, Hemicellulase, Xylanase, [Lactobacillus plantarum, Lactobacillus bulgaricus] (500 Million CFU) |
56 mg | + |
Organic Vitex negundo (seed) containing mixed Tocopherols | 4 mg | + |
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Comments Garden of Life Vitamin Code RAW Vitamin E